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Baking Courses

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Showing 1–16 of 24 results

Bagels and Pretzels Making
Whether you're fairly new to bread or have a little experience, this course will help you master both bagels and pretzels, something a little different to whet your baking appetite. Get hands on with enriched doughs!
From: £120.00 Find Out More
Buche de Noel (Yule Log) – Gluten-Free Baking
Not a fan of the classic Christmas cake or pudding? This festive buche de Noel or Yule log is the perfect alternative and is sure to delight chocoholics! Join us for this festive session and make a seasonal showstopper.
From: £85.00 Find Out More
Chocolate Truffle Making & Tempering for Beginners
There is nothing more deliciously decadent than a chocolate truffle. Let our experienced pastry chef Liz show you how to make your own and how to master the tricky art of chocolate tempering too!
From: £75.00 Find Out More
Complete Introduction to Baking – Two Day Course
This is our comprehensive guide to baking for beginners, covering core areas including pastry, cakes, cookies and real bread. Ideal for students looking to learn a range of techniques and recipes to enhance their skills.
From: £260.00 Find Out More
Cookie Decorating – Kids and Adults Class
Don't fancy baking but want to be creative in the kitchen? Learn to decorate a range of different shaped sugar cookies with fondant, piping, sprinkles and glitters! Suitable for children aged 5 - 12 years old.
From: £70.00 Find Out More
Doughnuts and Churros
This fun, informative and hands-on course will show you all the know-how to make your own delicious filled doughnuts and Spanish-style churros with rich chocolatey dipping sauce, from scratch. In short, it's doughnut heaven!
From: £120.00 Find Out More
French Bread Making
Try your hand at French-style breads during this full day course which includes baguettes, fougasse and buttery brioche. Popular with beginners and more experienced home bakers alike!
From: £120.00 Find Out More
French Breakfast Pastries (Viennoisserie)
Develop new skills in this specialist class covering the art of authentic handmade croissants and pains au chocolat. Perfect for home bakers looking to extend their knowledge.
From: £120.00 Find Out More
Hello Cupcake! – Kids and Adults Class
Come along and enjoy baking cupcakes, master that buttercream swirl and make simple sugarcraft decorations by hand. This class is designed for kids and adults to enjoy together. For 5 - 12 year olds and their favourite adult!
From: £70.00 Find Out More
Hello Cupcake! Beginners Baking, Icing and Sugarcraft
New to the wonderful world of cupcakes? We developed this workshop to introduce you to baking, icing and sugarcraft skills, giving you a chance to try out our range of equipment and tools.
From: £60.00 Find Out More
Italian Bread Making
Our full day introduction to Italian bread making includes three classics; pizza, focaccia and ciabatta. Join us to master the art of hand made, additive-free Italian doughs!
From: £120.00 Find Out More
Mince Pie Making
What sums up Christmas more than a delicious, warm mince pie? Make 2019 the year that you make them from scratch yourself in this festive short course just in time for some seasonal home baking.
From: £55.00 Find Out More
Pork Pie Making
Learn how to hand make high quality pork pies completely from scratch, preparing delicious hot water crust pastry, then kneading, shaping, filling and baking your way to pie perfection - this truly is a pie lovers essential!
From: £100.00 Find Out More
Retro Biscuit Baking
Learn to make three biscuit tin classics from scratch: jammy dodgers, custard creams and iced party rings at this hands-on day course where you'll mix, shape, bake, fill, ice and finish your way to confection perfection!
From: £120.00 Find Out More
Scones and Shortbread – Kids and Adults Class
Enjoy some fun in the kitchen with your child, making proper scones and yummy shortbread from scratch. Get active together in the kitchen and inspire more baking and cooking at home! For 5 - 12 year olds and their favourite adult!
From: £60.00 Find Out More
Swiss Meringue Buttercream Techniques
Ever wanted to get to grips with buttercream icing? Learn how to pipe a selections of floral and foliage in gorgeous Swiss meringue buttercream during this full day class!
From: £150.00 Find Out More

Delightful Tea Bake School Newsflash!

Christmas comes a little early at the Bake School!

Christmas comes a little early at the Bake School!

Yes, we know, it does seem a tad early to be thinking about Christmas, but here at the Bake School we like to get ahead with our festive making and baking, so that we can offer you some super seasonal classes sure to get you into the spirit of the season. We have three festive offerings this year including our complete course which covers a wide range of goodies including a wonderful, rich Christmas cake. Places and dates are limited, and one is now full already, so don’t delay if you want to join us for some Crimbo fun in the kitchen!

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What people are saying about our courses

We thoroughly enjoyed our Introduction to Breadmaking Course. It removed the mysteries of breadmaking which is so often promoted by others and taught us that it can be a really very simple procedure. The day was perfectly paced and very friendly and relaxed. We will definitely be booking for some more courses as it was such fun. Many thanks.

Sue

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