Baking and Pastry Courses

Complete Introduction to Baking – Two Day Course

This is our comprehensive guide to baking for beginners, covering core areas including pastry, cakes, cookies and real bread. Ideal for students looking to learn a range of techniques and recipes to enhance their skills.

Hello Cupcake! – Kids and Adults Class

Come along and enjoy baking cupcakes, master that buttercream swirl and make simple sugarcraft decorations by hand. This class is designed for kids and adults to enjoy together. For 5 - 12 year olds and their favourite adult!

Introduction to Pastry Making

Join us to learn a range of different pastry types all made from scratch by hand, before turning them into deliciously tasty bakes such as sausage rolls and Cornish pasties!

Pork Pie Making

Learn how to hand make high quality pork pies completely from scratch, preparing delicious hot water crust pastry, then kneading, shaping, filling and baking your way to pie perfection - this truly is a pie lovers essential!

Pork Pie Making – Digital Learning

Retro Biscuit Baking

Learn to make three biscuit tin classics from scratch: jammy dodgers, custard creams and iced party rings at this hands-on day course where you'll mix, shape, bake, fill, ice and finish your way to confection perfection!

Teatime Baking for Beginners

Looking to master the foundations of great home baking? Join us to learn core baking skills, creating melt-in-the-mouth all-butter shortbread and effortlessly irresistible scones. Get ready to impress with your perfect teatime treats!