Our visit to the Delightful Tea Bake School was a wonderful experience. The setting is perfect and the kitchen is great. Sarah is a fantastic teacher and I went away full off confidence to get baking at home!
GREAT NEWS! As you may have seen we have now secured our new premises and work has begun. There is plenty to do so we won’t see you for classes until November when we reopen in our new Studio. This is a very exciting time for the Delightful Tea Bake School. It will mean a brand-new studio, bigger premises, and easier transport access. We cannot wait to share with you. We are open for business as usual behind the scenes, so if you need to contact us for anything at all, we are still available.
Our new address is:
The Delightful Tea Bake School, 2a Meridian Point, 449 Southchurch Road, Southend-on-Sea, Essex, SS1 2PH.
Before leaving our studio in Great Wakering we held another Perfect Patisserie course where the ladies created some beautiful patisserie. This is a two-day intensive course and the results were amazing, thank you to those ladies for joining us. As usual our Bread Making: a beginner’s guide course was as popular as ever with great results and one student continuing their success at home which is what we love to hear about and our final event was a Hen Do, which was great fun, the Hen and friends enjoyed their afternoon and took away all their jammy dodgers and custard cream biscuits.
But now onto a new chapter for the Delightful Tea Bake School, thank you to all those that have joined us at the studio at Great Wakering over the last few years and have discovered the wonderful world of baking, we hope to see you again and join us in our new Studio.
We have the following courses running in November – Mastering Swiss Meringue Buttercream Techniques, Perfect Patisserie – Two Day Course, Classic Biscuit Baking, Hello Cupcake! Baking, icing and sugar craft for Beginners, Real Bread Making: Croissants and Pains au Chocolat, Introduction to Macaron Making and the Two Day Introduction to Baking.
Delightful Tea Bake School TeamBack to News
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