Designed for adults and kids to work in pairs as a team, this class covers how to make proper scones and all-butter shortbread from scratch. It’s the perfect way to get active in the kitchen over the school holidays, and we will hopefully inspire your budding baker!
Adults and kids will work together in their pairs, working hands-on to produce a batch of each of these delicious homemade goodies to take home and enjoy.
**PLEASE NOTE – to book one place (1 adult and 1 child) please select ‘1’ in the persons field. The course fee of £65 is the total price for one place (1 adult and 1 child)**
If you wish to bring an additional child, please contact us to see what space we have available.
All course bookings are subject to our Terms and Conditions, including our cancellation policy. Please click here to access a downloadable PDF of this document.
On the rare occasion that we must cancel / reschedule a course students will be offered an alternative date or a full refund.
Due to the nature of our courses and the ingredients we regularly use allergens are present in our baking studio – visit our Downloads page for advice about main allergens course by course.
What's Covered:
Scones / Shortbread
Price:
£65 for 1 adult and 1 child
Who does this class suit:
1 child (aged 5 - 12) and 1 accompanying adult
Length:
2.45pm - 5.15pm approximately
Tutor:
Sarah
What’s Included:
Tuition; all equipment and ingredients; aprons to use during the course; recipe sheets; complimentary refreshments and a home-baked treat. Each pair take home everything they have made during the class
Maximum Class Size:
8 people (four groups of 1 adult & 1 child)
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